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The spatial aggregation of organic farming in England and its underlying environmental correlates.

Published online: 15 Apr 2009

Authors: Gabriel, D. & Carver, S. J. & Durham, H. & Kunin, W. E. & Palmer, R. C. & Sait, S. M. & Stagl, S. & Benton, T. G.

Content type: Journal article

Journal title: Journal of Applied Ecology

Given the current debate on the global food crisis, conservation in Europe is expected to shift from maximizing biodiversity at the expense of yield t...

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Food production vs. biodiversity: comparing organic and conventional agriculture.

Published online: 10 Apr 2013

Authors: Gabriel, D. & Sait, S. M. & Kunin, W. E. & Benton, T. G.

Content type: Journal article

Journal title: Journal of Applied Ecology

A substantial proportion of the global land surface is used for agricultural production. Agricultural land serves multiple societal purposes; it provi...

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Organic farming enhances parasitoid diversity at the local and landscape scales.

Published online: 29 Jul 2015

Authors: Inclán, D. J. & Cerretti, P. & Gabriel, D. & Benton, T. G. & Sait, S. M. & Kunin, W. E. & Gillespie, M. A. K. & Marini, L.

Content type: Journal article

Journal title: Journal of Applied Ecology

The magnitude of the benefits derived from organic farming within contrasting managed landscapes remains unclear and, in particular, the potential sca...

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