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Based on the findings presented in this report, general recommendations regarding measures and strategies to decrease the water footprint (WF) of cott...Read more
This document reports on a literature review that assessed promising pulse options to safeguard food security, nutrition and environment conservation ...Read more
This research has been undertaken to improve our understanding of stakeholders' knowledge and perception about ecosystem services (ES), which provides...Read more
Frugivorous birds are a priority for conservation. They are experiencing the transformation of natural habitats to agro-ecosystems worldwide and some ...Read more
The aim of this study is to review the literature and provide a technical brief to the African Group of Negotiators Experts Support (AGNES) on the eff...Read more
Increasing crop configurational heterogeneity-smaller crop fields with more field margins-has been repeatedly found to support farmland biodiversity. ...Read more
This report presents final findings from the baseline data collection exercise conducted for the Global Framework for Climate Services (GFCS) Adaptati...Read more
Declines in farmland biodiversity remain evident despite over three decades of research and implementation of agri-environment schemes (AES). Although...Read more