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Intensive cropping systems select for a low diversity of weeds tolerant of chemical control, leading to persistent weed-crop competition and declining...
Read moreThe nematode fauna of 4 cropping systems were studied for 5 years in central Sweden. Plots were cropped as follows: barley with (B120) and without (BO...
Read moreEcological studies identifying a positive relationship between biodiversity and ecosystem services motivate projections that higher plant diversity wi...
Read moreIt should be possible to design agroecosystems to reduce the severity of insect pest problems. Ecological theory about stability should be relevant wh...
Read moreArthropod diversity in agricultural areas is influenced by land-use intensity (LUI) at both local and landscape scales. In agricultural systems, non-c...
Read moreEcological trait diversity metrics have been used to highlight the impacts of agriculture. Such metrics can also be used to include human nutrition-an...
Read moreReliance on ecosystem services instead of synthetic, non-renewable inputs is increasingly seen as key to achieving food security in an environmentally...
Read morePush-pull or stimulo-deterrent cropping systems combine a trap crop or other attractant or arrestant stimulus distant from the crop and a deterrent or...
Read moreTrade in animal-pollinated crops plays an important role in global food systems: in many low-income countries, export of pollinated crops such as coff...
Read morePhosphorus inputs and losses are calculated for contrasting farming systems: cereals were a major product in all systems. In typical modern British wh...
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