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Showing 29 results
This report analyzes the economic impacts of the safety net provisions in the Agriculture Risk Coverage Improvement and Innovation (ARC-II) Act (S. 27...Read more
Over the past decade, several foodborne disease outbreaks provoked widespread reforms to the fresh produce industry. Subsequent concerns about wildlif...Read more
Agricultural intensification and simplification are key drivers of recent declines in wild bird populations, heightening the need to better balance co...Read more
Water is life: it is integral to human food security and nutrition, and it is the lifeblood of ecosystems upon which all humans depend. Safe drinking ...Read more
Farmland biodiversity benefits pollination, biological control and other key ecosystem services. Food safety has been seen as an exception to this bro...Read more
The Session presented and discussed the results achieved by EIFAAC, by its Management Committee as well as its Technical and Scientific Committee sinc...Read more
Public stockholding remains a major concern in multilateral negotiations on agricultural trade liberalisation. This paper focuses on identifying alter...Read more
The public debate about genetically modified organisms has concentrated largely on concerns about food safety and potential risks to the environment. ...Read more
Farmland birds can suppress insect pests, but may also consume beneficial insects, damage crops and potentially carry foodborne pathogens. As bird com...Read more
The first genetically modified (GM) fish intended for human consumption has recently stimulated significant scientific discussion and regulatory scrut...Read more