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Agriculture around the world needs to become more environmentally sustainable to limit further environmental degradation and impacts of climate change...

With the global loss of natural wetlands, waterbirds have become increasingly dependent on alternative and artificial habitats, but the use of such we...

The abundance and distribution of a species are affected by processes which operate at multiple scales. Large-scale dynamics are increasingly recogniz...

Water availability was the most important limiting factor to tea growth. Monthly averages of tea yields for estates were correlated with soil water in...

Present land use in China is described. Problems include: desertification; erosion; salinization; underdeveloped land; and mining dereliction. Remedia...

There exists a wealth of philosophical, sociological and anthropological literature on environmental values; yet, few studies have investigated the va...

Wildlife research by citizen scientists, involving the capture and handling of animals, provides clear scientific benefits, but also potential risks t...

Whether new technologies will have a positive impact on how societies experience nature depends on how particular devices and populations come to inte...

Biodiversity loss in European agricultural landscapes is progressing rapidly despite a growing number of conservation efforts. One of the reasons for ...

Grazing mammals are often used to maintain and restore high conservation value plant communities, but the evidence base for management is lacking long...