Search
All content is free for everyone to browse, read and share. You’ll find peer-reviewed journal articles and non-peer reviewed grey literature. Type keywords into the search box or use the filtering options below to browse the content.
Showing 58 results
With data collected from 750 farming households using survey questionnaire and 25 Focus Group Discussions (FGD), this report documents farmers' percep...
Read moreExperiments were performed to assess the competitive and reproductive abilities of 5th-generation farmed salmon and their potential effects on populat...
Read moreThe abundance of several species of Forcipomyia, known to be pollinators of cacao, increased markedly in 1 cacao farm in Costa Rica when discs of rott...
Read moreManaging agricultural environments in a way that maximises the provision of multiple ecosystem services is a significant challenge in the development ...
Read moreOrganic farming in Europe has been shown to enhance biodiversity locally, but potential interactions with the surrounding landscape and the potential ...
Read moreIn recognition of the need to address complex environmental problems, some ecological studies have adopted social research methods to better understan...
Read moreIncreased farming intensity led to massive declines across multiple farmland taxa. In Europe, measures introduced to counteract these losses include t...
Read moreThe current study presents the farmer and community perceptions of the causes and effects of climate change, the barriers to adoption of the resilient...
Read moreThe intensity of pastoral management in areas of High Nature Value farming is declining in some regions of Europe but increasing in others. This affec...
Read moreRoot symbionts (rhizobia and arbuscular mycorrhizas) are often assumed to increase agricultural productivity consistently. However, rhizobial and myco...
Read more