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The results are reported of glasshouse trials in which the interspecific effects of barley, white mustard (Sinapis alba) and wild oats (Avena fatua) g...Read more
This paper discusses the recognition, protection and utilization of the wild relatives of domesticated crops that naturally occur in Arizona (USA), wh...Read more
The principle threats for sustainable production of wild collected medicinal plants are related to ecological factors, such as endemism, and botanical...Read more
Intensification of agriculture has resulted in a simplification and fragmentation of agroecosystems. Yet, its impact on the reproductive success and p...Read more
Changes in life-history traits such as seed dormancy during cultivation of wild plant species in ex situ facilities could jeopardize conservation acti...Read more
Native, wild bees are important pollinators for both crop and wild plants. With concerns over the availability and cost of managed honeybees, attentio...Read more
Interactions between captive-reared and wild salmonids are frequent because hatcheries annually rear millions of fish for release in conservation prog...Read more
It has been suggested that genetic modification could lead to crops with enhanced invasiveness and persistence. These new genotypes could invade natur...Read more
Forests provide an immense range of benefits to people, many of which are not prioritized by forest policy because they are difficult to quantify. Wil...Read more
Grassland management must be based on an understanding of key species' responses to various grazing regimes to achieve both production and conservatio...Read more