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The 2030 Agenda for Sustainable Development with SDGs at its core, has focus much beyond the current generation and lays the foundation to protect hop...
Read moreThe mean nitrate reductase activity (NRA) of leaf tissue, from various nitrogen environments, was four times greater in Sporobolus pyramidalis than in...
Read moreBioassay based on the uptake of 32P from 5 X 10-6 M phosphate solution during a 15 min period was tested on birch (Betula verrucosa Ehrh.) and sycamor...
Read moreThis paper describes the importance of indigenous vegetables in traditional food systems with a particular focus on Southeast Asia. Many indigenous ve...
Read moreSeed germination in Agrostis capillaris, Holcus lanatus, Poa trivialis, Cynosurus cristatus and Festuca rubra was investigated in the dark at temp. ra...
Read moreThe nutrient contents of Rubus chamaemorus from burned, unburned, and sheep grazing. plots on blanket bog were determined. Macronutrient supply did no...
Read moreIn Africa, women play an important role in food production, both paid and unpaid, and use of natural resources, while also serving as key figures in c...
Read moreEcological trait diversity metrics have been used to highlight the impacts of agriculture. Such metrics can also be used to include human nutrition-an...
Read moreNatural populations of Trifolium repens collected from contrasting soil types differed in response to Ca, Mg and K when grown in sand culture. Populat...
Read moreWater insecurity is a significant, heavily gendered, and growing driver of poverty, vulnerability and risk. This paper explores the linkages between t...
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