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Gives data on the accumulation of trace elements by the New Zealand woody species Beilschmiedia tawa, Nothofagus fusca, N. menziesii, Olearia rani, Qu...
Read morePlant nutrition (bottom-up effects) impacts a plant's ability to withstand herbivory (top-down effects) and influences phytophagous insect fecundity. ...
Read moreThe nutrition of the eastern grey kangaroo (Macropus giganteus) and the wallaroo (Macropus robustus) was studied in 2 areas in the New England Tablela...
Read moreSmallholder farmers are some of the poorest and most food insecure people on Earth. Their high nutritional and economic reliance on home-grown produce...
Read moreThe nutrient contents of Rubus chamaemorus from burned, unburned, and sheep grazing. plots on blanket bog were determined. Macronutrient supply did no...
Read moreNatural populations of Trifolium repens collected from contrasting soil types differed in response to Ca, Mg and K when grown in sand culture. Populat...
Read moreDry matter digestibility is a critical component of herbage nutritive value, a major service delivered by grasslands. The aim of this study was to tes...
Read moreMeasurements at monthly intervals showed that leaf-fall in the Mora excelsa rain forests of Trinidad was much greater in Aug. Oct. and in Feb. April t...
Read moreEquids are generalist herbivores that co-exist with bovids of similar body size in many ecosystems. There are two major hypotheses to explain their co...
Read more3 winter annuals were grown under glasshouse conditions to evaluate their behaviour under varying soil moisture stress and population density. The red...
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