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Aquaculture is replacing capture fisheries in supplying the world with dietary protein. Although disease is a major threat to aquaculture production, ...
Read moreIn many regions of the world, sustainable and reliable delivery of water services has become increasingly complex and problematic. Complexities that a...
Read moreQuantifying and mapping trans-boundary ecosystem service (ES) flows can help identify dependencies and responsibilities for promoting economic develop...
Read moreThe following is substantially the authors' summary. Investigations on the diurnal activity and seasonal distribution of Glossina morsitans orientalis...
Read moreWe sometimes need to predict the maximum number of bird-days that can be supported by the food supply in a site used by migratory birds outside the br...
Read moreRandom soil samples were used to estimate the number and weight of each species of enchytraeid and lumbricid at fourteen long-established experimental...
Read moreHooded crows (Corvus cornix) in Argyll, Scotland could be divided into 2 groups, one of which held territories in which they bred in summer and the re...
Read moreThe population ecology of grey squirrels (Sciurus carolinensis) in a 9-ha oak (Quercus robur) woodland in Alice Holt Forest (Hampshire/Surrey) was stu...
Read moreThis report presents the first global assessment of biodiversity for food and agriculture (BFA). It complements other global assessments prepared unde...
Read moreRecent changes in population size of butterflies and farmland birds across north-west European landscapes have been linked to the effects of agricultu...
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