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The introduction of non-native species is a major threat to biodiversity. While eradication programs of well-established invaders are costly and hazar...
Read moreSpatial management of invasive species is more likely to be successful when multiple locations are treated simultaneously. However, selecting the best...
Read moreIn many European countries, private companies are in charge of livestock carcass disposal. In agro-pastoral systems, however, scavengers such as vultu...
Read moreSpatial prioritization tools provide a means of finding efficient trade-offs between biodiversity protection and the delivery of ecosystem services. A...
Read moreIndigenous European freshwater crayfish (ICS) are threatened due to invasive North American freshwater crayfish that are natural carriers of Aphanomyc...
Read moreGrowing industrial and consumer demands are negatively affecting fish stocks, which are increasingly extracted above sustainable levels. Successful ma...
Read moreCrop diversity management is widely used to increase agricultural productivity and sustainability. Recent studies have demonstrated that maize root ex...
Read moreThe Common Agricultural Policy (CAP) of the European Union implements several farmland eco-schemes, but most are considered ineffective in halting the...
Read moreAgricultural intensification is one of the main causes of biodiversity loss world-wide. The inclusion of semi-natural features in agricultural landsca...
Read moreStrategic searching for invasive pests presents a formidable challenge for conservation managers. Limited funding can necessitate choosing between sur...
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