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Ecological trait diversity metrics have been used to highlight the impacts of agriculture. Such metrics can also be used to include human nutrition-an...
Read moreThe article reviews the development and the present status of smallholder farming in Central Asia's former Soviet republics - Kazakhstan, Kyrgyzstan, ...
Read moreGlobally, the conversion of natural forest into agricultural land and human settlement has altered avian diversity and structure often leading to func...
Read moreThe establishment of the Advisory Working Group on Aquatic Genetic Resources and Technologies (Working Group) and its terms of reference were approved...
Read moreAgriculture is a major contributor to climate change, emitting the three major greenhouse gases (GHGs) - carbon dioxide (CO2), methane and nitrous oxi...
Read moreThis report presents the first global assessment of biodiversity for food and agriculture (BFA). It complements other global assessments prepared unde...
Read moreThe report at hand (including a comprehensive annex of data) serves as additional document to the National Inventory Report (NIR) on the German green ...
Read moreOrganic farming is considered beneficial for biodiversity conservation in agricultural landscapes but the role of agricultural land use intensity ('ag...
Read moreThe report at hand (including a comprehensive annex of data) serves as additional document to the National Inventory Report (NIR) on the German green ...
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