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This paper is one of a number on the effects on wildlife of contamination of the environment by pesticides that were presented at a conference in Engl...

The habitat use and diet of skylarks (Alauda arvensis) wintering on lowland farms were studied to assess whether changes in agricultural practice coul...

Frugivorous birds are a priority for conservation. They are experiencing the transformation of natural habitats to agro-ecosystems worldwide and some ...

The following is based partly on the author's summary. Cattle egrets (Ardeola ibis) feeding in dairy-cattle pastures in the south-western Cape Provinc...

Laboratory experiments were carried out to analyse various aspects of spider performance under different diets, focusing mainly on the value of the ap...

The species diversity of Woodwalton Fen National Nature Reserve in Huntingdon, England, was threatened by an increase in the coarse grasses Calamagros...

In field studies in Scotland, groups of non-lactating ewes and cows grazed together on 3 native grassland communities (Agrostis-Festuca, Nardus-Festuc...

Due to reductions in winter food resources, newly sown cereal seeds have become a key component of many bird species' diets, but these seeds are often...

Stream food webs are connected with their riparian zones through cross-ecosystem movements of energy and nutrients. The use and impact of terrestrial ...

Bee-friendly plants are defined by the quantity of food they produce and the visitation rates of adult insects foraging for nectar. However, it is pol...