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Smallholder farms that transition to organic and biodiverse production are increasingly recognized as strongholds of agrobiodiversity, with emerging w...
Read moreLittle is known of farmer responses to environmental education, and where practices aimed at improving stream health are adopted, comparisons are gene...
Read moreIn order to unlock the potential of agriculture in the state of Karnataka through science-led participatory research for development (PR4D), and to in...
Read moreThis research deals with farmers' knowledge on plant diversity management in agroforests through the case study of the Betsimisaraka farmers on the No...
Read moreThe current study presents the farmer and community perceptions of the causes and effects of climate change, the barriers to adoption of the resilient...
Read moreAgriculture around the world needs to become more environmentally sustainable to limit further environmental degradation and impacts of climate change...
Read moreWe provide a framework to analyze the non-separability of self-interest and endogenous social preferences in the context of voluntary biodiversity pro...
Read moreFive possible solutions to the problem of over-wintering brent geese (Branta bernicla) grazing on farmers' crops in the UK are described: maintaining ...
Read moreThe broad concept of insurance as a risk management tool and a climate change adaptation strategy in aquaculture and fishery has been widely accepted ...
Read moreThe adapted Common Agricultural Policy started in 2015 with changes to direct income support for farmers. Only if sufficient 'greening' activities are...
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