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With the goal of understanding environmental effects of a growing bioeconomy, the U.S. Department of Energy (DOE), national laboratories, and U.S. For...
Read moreThis report analyses trends in agriculture for the US Southwest region, one of the most water stressed and productive agricultural regions in the worl...
Read moreThe return of top carnivores to their historical range triggers conflicts with the interests of different stakeholder groups. Anticipating such confli...
Read moreThe habitat use and diet of skylarks (Alauda arvensis) wintering on lowland farms were studied to assess whether changes in agricultural practice coul...
Read moreThe population characteristics and distribution of wood mice (Apodemus sylvaticus) were investigated along field margins of farmland in Northern Irela...
Read moreIn further investigations at Rothamsted [cf. preceding abstract], parasitism, overcrowding (two or more larvae in the same shoot), disease and predati...
Read moreDecision-makers increasingly use life-cycle assessment (LCA) as a tool to measure the environmental sustainability of products. LCA is of particular i...
Read moreOver a million commercially produced bumblebee colonies are imported annually on a global scale for the pollination of greenhouse crops. After importa...
Read morePost-war agriculture in Britain and the EEC, facilitated by new technology and state support, has been very successful in increasing food supplies to ...
Read moreArtificial reefs are used around the world for many purposes, including widespread deployment to increase fishery yields. These reefs are well-studied...
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