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In modern crop production, each plant is often nearly genetically identical to its neighbours, allowing insect pests and pathogens to move easily from...
Read moreThe production of Atlantic salmon in aquaculture has grown substantially over the last 40 years. The unintentional release of domesticated salmon pose...
Read moreThe relative importance of bottom-up versus top-down control of population dynamics has been the focus of much debate. In infectious disease biology, ...
Read moreConservation bias towards flagship species sometimes threatens other species of chief concern. Long-term studies of potential harm by favoured species...
Read moreDue to globalisation, trade and transport, the spread of alien species is increasing dramatically. Some alien species become ecologically harmful by t...
Read moreChanges in the seed bank, seedling emergence and plant density of the most common grass species, and all legume species, were monitored from Oct. 1986...
Read moreUnderstanding which streams might support brook trout (Salvelinus fontinalis) and brown trout (Salmo trutta) is valuable to conservation and resource ...
Read moreCulling the main wildlife host of bovine tuberculosis in Great Britain (GB) and Ireland, the European badger (Meles meles), has been employed in both ...
Read moreBioversity International's research for development focuses on sustainably managing and conserving the rich agricultural and forest biodiversity for d...
Read moreThere are very few general guidelines available to improve the process of eradicating invasive species. We addressed the basic question of whether it ...
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