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The accurate identification of conservation units is central to effective management strategies. However, marine environment populations often have la...Read more
Worldwide, wildlife poaching results in significant losses to biodiversity, especially for species that are most vulnerable and at risk of extinction....Read more
Interspecific interactions can provoke temporal and spatial avoidance, ultimately affecting population densities and spatial distribution patterns. Th...Read more
Predicting where crop pests and diseases can occur, both now and in the future under different climate change scenarios, is a major challenge for crop...Read more
The release of more than 40 million captive-bred pheasants and red-legged partridges in Britain annually represents a significant addition to the pote...Read more
Parameter uncertainty challenges the use of matrix models because it violates key assumptions underlying elasticity analyses. We have developed a matr...Read more
Quantitative and up-to-date information on ecosystem characteristics and land health constraints are needed to understand land degradation trends and ...Read more
Cocoa (Theobroma cacao L.) is produced in monocultures (MONO) or agroforests (AF). Farmers have to decide between two strategies: short-term (rapid in...Read more
A safe, clean water supply is critical for sustaining many important ecosystem services provided by freshwaters. The development of cyanobacterial blo...Read more
Invasive vertebrate species are a world-wide threat to biodiversity and agricultural production. The presence of foxes, one of the most damaging invas...Read more