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Objectives of a 2017 field trial were to quantify how different tillage and N fertilization practices affect cotton productivity and nutrient manageme...
Read moreAt the global scale, vineyards are usually managed intensively to optimize wine production without considering possible negative impacts on biodiversi...
Read moreThe concept of the energy, water, and land (EWL) nexus encompasses a growing concern on the availability of vital resources derived from these intertw...
Read moreThis complex study investigates causal relationships between biodiversity of insect indicator-insects in soil, on land surface and on trees, and agro-...
Read moreRestoration activities aiming at increasing vegetation diversity often try to stimulate both dispersal and germination. In wetlands, dispersal and ger...
Read moreThe Philippines is much more prone to climate change effects than are many other countries. The potential impact on the agriculture sector is of parti...
Read moreWildland fires in the contiguous United States (CONUS) have increased in size and severity, but much remains unclear about the impact of fire size and...
Read moreTwo different vegetation communities, Acacia mellifera bushland and associated grassland in a drier, more northerly zone, and A. seyall Balanites aegy...
Read moreSustaining the quality of the Nation's water resources and the health of our diverse ecosystems depends on the availability of sound water-resources d...
Read moreThis report analyses trends in agriculture for the US Southwest region, one of the most water stressed and productive agricultural regions in the worl...
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