Gender differences in climate change risk, food security and adaptation: a study of rural households' reliance on agriculture and natural resources to sustain livelihoods.

Published online
02 Nov 2016
Content type
Bulletin
URL
http://www.econrsa.org/system/files/publications/working_papers/working_paper_545.pdf

Author(s)
Tibesigwa, B. & Visser, M. & Hunter, L. & Collinson, M. & Twine, W.
Contact email(s)
byela.tibesigwa@gmail.com

Publication language
English
Location
Africa South of Sahara & South Africa

Abstract

Climate and weather variability in sub-Saharan Africa disproportionately leave female-headed households food insecure. However, the extent and reasons for these gender differences are, thus far, not well understood. This study examines gender-food-climate connections using longitudinal data from rural households in north-eastern South Africa. Results confirm gender distinctions in that male-headed households are more food secure. Importantly, however, female-headed households are not a homogenous group. Participation in agriculture and utilisation of natural resources narrows the male-female consumption gap to 10.3% amongst de jure female-headed households - those with female heads who are single, widowed, divorced, or separated. Yet, these land-based practices are associated with a greater male-female gap (27.4%) amongst de facto female-headed households - married female heads who are married, but whose husbands are away. Further, and contrary to expectation, weather-related crop failure threatens food security in both male- and female-headed households, but less so amongst de facto female-headed households, who remain more dependent on remittances.

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